Augmented taste of wine by artificial climate room

2019. 03. 05

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Toshiharu Igarashi, Tatsuya Minagawa, and Yoichi Ochiai. 2019. Augmented taste of wine by artificial climate room: Influence of temperature and humidity on taste evaluation. In Proceedings of the 10th Augmented Human International Conference 2019 (AH2019). ACM, New York, NY, USA, Article 20, 8 pages. DOI: https://doi.org/10.1145/3311823.3311871

International Conference Publication
Augmented taste of wine by artificial climate room